Haven Gastropub – Dining Review | OC METRO Magazine You won’t find Coke or Pepsi on the menu at Haven Gastropub, but you will find RC Cola and Diet Rite – and a lamb burger and spiced pork belly and bacon ice cream.So has the word “unique” popped into your mind yet? No? Well, then, I don’t think you’ve been paying attention. I will continue. Fois gras cheesecake. Hog’s head roulade. Whole roasted pig. (Before you luau fans all jump […]
Read Haute Living Article here Haute Menu: Rustica’s New Spring Selections Posted By Christopher Luu on April 11th, 2011 As you turn your calendar and you’re switching your closet to linen and lace instead of wool and cashmere, Rustica at Fashion Island is making their menu a little lighter to reflect the changing seasons, too. While your favorites from the restaurant aren’t going anywhere, with all the new additions, you might just find a new regular to order next time […]
Rustica Superbowl Sunday- without the football! In an effort to redefine Super Bowl Sunday, RUSTICA Executive Chef Renieri Caceres has put together a three-course tasting menu with complimentary mimosa with fresh-squeezed orange juice or housemade bloody mary for $23 per guest (prices exclude tax and gratuity). The Fashion Island bistro will offer the special on Sunday, February 6 from 11:30 a.m. to 4 p.m.
Photo Shoot for Rustica Fine Dining in fashion Island Newport Beach. It was an honor to photograph Chef Ren’s beautiful creations, and better yet sampling them. This is a shot of Ahi Tuna Tartare withToasted Hazelnuts, Lemon Oil. It is a fun dish, as you can customize it the way you would like. More images to come, special thanks to Mona.